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Regular coffee drinkers who are impatient to get their fix will delight in leaving the sleek, Scandinavian-designed C-Mill coffee grinder out on their counter-top. Not just for good looks, the slanted grinding bowl actually has a purpose: it rotates the coffee beans for a more even grind. The stainless-steel bowl and blade can grind a maximum of 45 grams of coffee beans at a time. To operate, simply snap on the lid and depress the red button on top to grind. And, in case the C-Mill does get stored in a cabinet, the cord can be neatly tucked away in its base. The bottom pulls out to wind the cord within the bottom of the coffee grinder and then pops back in for storage.
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Regular coffee drinkers who are impatient to get their fix will delight in leaving the sleek, Scandinavian-designed C-Mill coffee grinder out on their countertop. Not just for good looks, the slanted grinding bowl actually has a purpose: it rotates the coffee beans for a more even grind. The stainless-steel bowl and blade can grind a maximum of 45 grams of coffee beans at a time. To operate, simply snap on the lid and depress the red button on top to grind. And, in case the C-Mill does get stored in a cabinet, the cord can be neatly tucked away in its base. The bottom pulls out to wind the cord within the bottom of the coffee grinder and then pops back in for storage.
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Preventing coffee from losing its characteristic taste and aroma is the essential element in grinding coffee. Bodum has spent a lot of time on research and cooperated with some of the world's most knowledgeable coffee specialist to create the Antigua. Using a burr grinder, such as you find in professional grinders at your coffee supplier, the coffee is cut rather than crushed. The Bodum design department has scaled this professional grinder down to the smallest possible size to fit in your kitchen. Although big enough for 1 pound of coffee beans! The grinder can be adjusted from a coarse French press setting to a fine Italian espresso setting.
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